Soup can be the perfect start to a meal or a meal in itself. It can be enjoyed hot on a cold winter’s day, or cold and refreshing at the height of summer. It can be thick and hearty, creamy, spicy, or sweet. It can be prepared from specially-prepared, carefully-measured ingredients, or thrown together from kitchen leftovers. Best of all, it doesn’t matter what you do to a soup, chances are it will taste great anyway. Soups
- Daal Soup (Indian curried Lentil Soup) (vegan)
- Lentil Soup (Shourbet Adas) (vegan)
- Thai Spicy Soup (Tom Yum) (vegan)
- Morroccan Lentil Soup (vegan)
- Spinach Soup à la Dijonnaise (vegan)
- Cauliflower Cheese Soup (lacto; vegan option)
- Lettuce and Pea Soup (vegan)
- Carrot and Apple Soup (vegan)
Amanda's Kitchen is devoted to introducing healthy
vegetarian and vegan cooking to everyone's kitchen.If you have comments or suggestions,
email AmandasKitchen@yahoo.caPage last updated: March 26, 2001
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